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SIGHTSEEING, SKIING AND WIZARDING

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It took us a long 48 hours to get there from New Zealand, but just as the sun disappeared over the horizon one day last January we arrived in a winter wonderland, with snow draped perfectly over the buildings like icing on a cake and a fine powder still sprinkling down. Coloured fairy lights brought the pine trees to life …

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WHAT’S HOT – SPRING ’17

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FRESH, LOCALLY GROWN SEASONAL PRODUCE KEY FOR NEW MUSKET COVE MENU Fiji’s Musket Cove – an all-time favourite with Kiwi holidaymakers – has just appointed a new Executive Chef who is focusing on fresh, locally grown, seasonal produce for the resort’s restaurants menu. Gareth Pugsley has worked with Australian chefs such as Matt Moran of Aria fame, Justin North of …

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30 HOURS ON KANGAROO ISLAND

In Travel by Fly Cheap

DAY ONE AM: We left Adelaide at 6.15am on board the SeaLink coach bound for Cape Jervis, arriving shortly after 8.30am to board the SeaLink ferry for the 45-minute crossing to Penneshaw. During the crossing we saw several whales crashing around – what a great way to start our adventure. Once on dry land we set off on our SeaLink coach …